Cows raised freely at our Hokkaido farm
We raise about 70 free-range dairy cows on our spacious 32-hectare pasture at our farm in Toyosato, Hidaka Town, Hokkaido, along the Pacific coast where there is little snowfall. The cows live freely and in good health.
Rich, full-bodied, and flavorful pasture-raised cow’s milk
This pasture-raised cow’s milk is made by transporting fresh milk straight from the farm to our own milk plant for low-temperature pasteurization. Milk from healthy cows that graze on open pasture created by combining good soil and good grass has a rich flavor.
Rich, full-bodied, and flavorful pasture-raised cow’s milk
This pasture-raised cow’s milk is made by transporting fresh milk straight from the farm to our own milk plant for low-temperature pasteurization. Milk from healthy cows that graze on open pasture created by combining good soil and good grass has a rich flavor.
Smooth milk pudding showcasing the authentic flavor of ingredients
To highlight the deliciousness of pasture-raised cow’s milk, this pure white milk pudding is made with just milk and eggs, with no caramel sauce added.
Rakuno”Dairy Farm”
Milk Pudding
1 piece
540JPY（tax in）